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Pumpkin celebration cake

by Nadiya Hussain
Cakes and baking

Pumpkin fritters, gruyère and Parmesan cream and kale vinaigrette

by Matt Tebbutt
Drinks and cocktails

Pumpkin halwa

by Sejal Sukhadwala
Desserts

Pumpkin lasagne

by Antony Worrall Thompson
Main course

Pumpkin muffins

by Lorraine Pascale
Cakes and baking

Pumpkin pasta

by James Martin
Main course

Pumpkin pie

by Annie Rigg
Desserts

Pumpkin risotto

by Hugh Fearnley-Whittingstall
Main course

Pumpkin soup

by Annie Rigg
Light meals & snacks

Pumpkin soup with ricotta dumplings and smoked butter chestnuts

by Ollie Dabbous
Light meals & snacks

Pumpkin spice loaf cake

by Liberty Mendez
Cakes and baking

Pumpkin spice oats two ways

by Verity Genco
Brunch

Pumpkin stew with sour cream

by Nigel Slater
Main course

Pumpkin tortelli with sage and walnut butter

by Angela Hartnett
Main course

Pumpkin, chilli and coconut soup

by Growing Together
Light meals & snacks

Punjabi chicken curry

by Maunika Gowardhan
Main course

Punjabi curry sauce base

by Romy Gill
Other

Punjabi fried chicken and waffles

by Tony Singh
Main course

Punjabi motichoor ladoo

by Tony Singh
Desserts

Punjabi samosas

by Vivek Singh
Side dishes

Purple rain

by Jack Wakelin
Drinks and cocktails

Purple sprouting broccoli with burnt pepper salsa

by Marcus Wareing
Light meals & snacks

Purple sprouting broccoli, guanciale and mussels on sourdough

by Matt Tebbutt
Light meals & snacks

Puy lentil lasagne

by Cheryl Ferguson
Main course
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