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Saturday Kitchen: 22/08/2026

22 August 2026
88 mins

Saturday Kitchen

22/08/2026

Grilled tuna with lemongrass dressing and guacamole

by Jack Stein
Main course

Herb-crusted rack of lamb with summer mint sauce

by Elliott Grover
Main course

Lemon and burrata limoncini

by Roberta d'Elia
Main course

Steak with Roquefort butter and chopped salad

by Matt Tebbutt
Main course

Fillet of sea bream with olives and capers

by Matt Tebbutt
Main course

Strawberry baked Alaska

by Matt Tebbutt
Desserts

Saturday Kitchen Best Bites: 15/08/2026

15 August 2026
89 mins

Saturday Kitchen Best Bites

15/08/2026

Seafood linguine

by Matt Tebbutt
Main course

Gin spritz cocktail

by Carmen O'Neal
Drinks and cocktails

Lemon meringue pie cocktail

by Carmen O'Neal
Drinks and cocktails

Cucumber mezcal margarita

by Carmen O'Neal
Drinks and cocktails

Berry steamed buns

by Olia Hercules
Desserts

Vine leaf cake

by Georgina Hayden
Main course

Flaming Feasts: Ynys Mon

16 May 2026
29 mins

Flaming Feasts

Ynys Mon

Prawn toast with sweet and sour chilli sauce

by Christopher Roberts
Starters & nibbles
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