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New ways with aubergines

Aubergine's smoky, silky and substantial. It makes a great canvas for any number of flavours in curries, pasta dishes or alongside rice.
Rigatoni makhani with fried aubergine
by Sanjana Modha

When I can’t decide between Italian and Indian for dinner, I make this spicy, creamy rigatoni with fried aubergine in makhani sauce.

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Pasta alla Norma

by Rachel Phipps
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Jerk aubergine tacos

by Shivi Ramoutar
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Smoky baba ganoush with roasted red peppers

by The BBC Food team
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Aubergine and feta tart

by Nadiya Hussain
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Thai-style aubergine curry

by Pippa Middlehurst
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Vegan aubergine burgers

by Justine Pattison
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Beef and aubergine fatteh

by Nigella Lawson
Light meals & snacks

Slow cooker aubergine and cherry tomato curry

by Rebecca Woods
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Miso aubergine with noodles

by Hattie Ellis
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Steamed aubergine and courgette with chilli dressing

by Jeremy Pang
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Aubergine parmigiana

by Donal Skehan
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Sticky aubergine banh mi

by Danny Barnett
Light meals & snacks

Smoked aubergines with garlic (mirza ghasemi)

by Sabrina Ghayour
Side dishes

Roast aubergine and potato curry

by Seema Pankhania
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Smoky aubergine pizza

by Nadiya Hussain
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How to cook aubergines

Side dishes

Confit tomato and aubergine tarte tatin

by Rick Stein
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Spiced aubergine (dahi baingan)

by Asma Khan
Light meals & snacks

Moroccan vegetables with couscous

by Justine Pattison
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Posh roasted vegetables

by Mary Berry
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Vegetarian moussaka

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Roast aubergines with jewelled rice and tahini dressing

by Sarit Packer and Itamar Srulovich
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Stuffed aubergines

by The Hairy Bikers
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Mary Berry's melanzane pasta bake

by Mary Berry
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Aubergines in tamarind sauce with baked halloumi and saffron rice

by Sabrina Ghayour
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Spicy mozzarella aubergine traybake

by Rukmini Iyer
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Fragrant pork and aubergines

by Ching-He Huang
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Chicken and aubergine massaman curry

by Sunil Vijayakar
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Stuffed aubergine with feta and pomegranate

by Nigel Slater
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Smoky aubergine curry with cauliflower parathas

by Romy Gill
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