Vegan protein
Vegan or veggie and want to increase your protein intake? Try these recipes packed with vegetable protein sources.
by Rhian Melvin
Sticky, sweet and spicy, Rhi's sriracha-honey crispy tofu is everything you've been craving. Perfect for busy weeknights and meal prepping. Add a little stir-fried green veg on the side for extra plant points.
Each serving provides 713 kcal, 43g protein, 58.5g carbohydrate (of which 13.3g sugars), 32.2g fat (of which 0.9g saturates), 8.4g fibre and 2.5g salt.
