Main content
Asparagus, lettuce, peas and mint
The combination of sweet, crunchy asparagus and fresh mint is a celebration of spring
Duration:
This clip is from
More clips from BBC Food
![]()
How to blanche tomatoes part 2
Duration: 01:12
![]()
How to blanche tomatoes
Duration: 01:16
![]()
Mango and mascarpone sorbet
Duration: 00:37
![]()
Scampi bowl with charred corn salsa
Duration: 00:57
