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11/10/19: Tony Juniper on the badger cull, New Scientist Live and farming, Elderflower wine

In the second part of her interview with the chair of Natural England, Charlotte Smith asks Tony Juniper for his thoughts on the badger cull.

In the second part of her interview with the Chair of Natural England Charlotte Smith asks Tony Juniper for his thoughts on the badger cull, and Natural England's role in the licensing and supervision of controlling badgers through lethal force.

Charlotte has also been to see why farming has been given a showcase at this year's New Scientist Live event and whether as a result delegates are now considering a career in agriculture.

In the final item on wine Mariclare Carey Jones visits Celtic Wines in Llandysul to discover who they use a variety of seasonally and locally fruits to produce a range of wines.

Presenter: Charlotte Smith
Producer: Toby Field

14 minutes

Broadcast

  • Fri 11 Oct 201905:45

Farming Tomorrow: Another Country with James Rebanks

Farming Tomorrow: Another Country with James Rebanks

A document of the lives of rural workers in and around three English villages.

Farming Tomorrow: AI on the Farm

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Charlotte Smith explores how artificial intelligence is transforming agriculture.

Farming Tomorrow: The Briefing Room asks How will climate change affect our farms?

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Will we still be able to grow enough food as temperatures rise and rain patterns change?

Farming Tomorrow: Kiri's Farm

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A stand-up comedian, a vegan and a farmer walk into a bar.

Podcast