Animal welfare, Bristol veterinary school, Inside an abattoir, Kosher and halal rules for animal slaughter
Animal welfare on location at the University of Bristol Vet School Farm, Scotland's largest abattoir and the ethics of halal and kosher slaughter. Presented by Charlotte Smith.
Experts from the University of Bristol Veterinary School explain how they are researching into methods aimed at improving animal welfare on the farm. An examination of the ethics involved in kosher and halal slaughter of animals. And a report from inside Scotland's largest slaughterhouse
Presented by Charlotte Smith
Produced by Alun Beach.
Last on
Broadcast
- Sat 25 Feb 201706:30BBC Radio 4
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Farming Today
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